Grandma Ruby's Fabulous Fudge
3 pk Chocolate chips 1/2 lb Butter or margarine 10 oz Miniature marshmallows (1 -package) 2 c Chopped nuts 4 1/2 c Sugar 1 lg Can evaporated milk 1 tb Vanilla Combine chocolate chi...
Ingredients
- 3package chocolate chips
- 1/2lbbutter or margarine
- 10ozminiature marshmallows (1
- 41/2 c sugar
- 1large can evaporated milk
- 1tbsp vanilla
Directions
- 1
3 pk Chocolate chips 1/2 lb Butter or margarine 10 oz Miniature marshmallows (1 -package) 2 c Chopped nuts 4 1/2 c Sugar 1 lg Can evaporated
- 2
Blend sugar with evaporated milk and cook at a rolling boil for 6 minutes
- 3
Remove from heat and add vanilla
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Pour immediately into bowl with first four ingredients and stir until well-blended
- 5
Pour into buttered pans and let stand 24 hours in cool place
- 6
Makes five pounds
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From the files of Grandma Ruby Williams Date help: Famous recipes for divinity, penoche, fudge, aplets and all the holiday favorites are col
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To obtain this four-page leaflet, send 3 cents and a self-addressed envelope to Nancy Morris, Oregonian Hostess House, The Oregonian, 1320 S
