🫙 From the Spice Rack
Creamy Chocolate Fudge
2 oz Unsweetened chocolate 2 c Sugar 2/3 c Evaporated milk -or thin cream 2 T Corn syrup 3 T Butter 1 ts Vanilla Grease an 8x8" square pan with butter. Grease a heavy-bottomed sauc...
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Ingredients5 items
Ingredients
- 2ozunsweetened chocolate
- 2cup sugar
- 2/3cup evaporated milk
- 3tsp butter
- 1tsp vanilla
Directions
- 1
2 oz Unsweetened chocolate 2 c Sugar 2/3 c Evaporated milk -or thin cream 2 T Corn syrup 3 T Butter 1 ts Vanilla Grease an 8x8" square pan w
- 2
Grease a heavy-bottomed saucepan with butter
- 3
Grate the chocolate into it and add the sugar, milk and corn syrup
- 4
Stir over low heat until chocolate melts and sugar dissolves
- 5
Increase the heat to medium-high and boil the mixture until it reaches soft ball stage (240F.)
- 6
Stir just enough to prevent scorching. remove from the heat and add the butter
- 7
Cool to lukewarm (110F.) without stirring
- 8
Add the vanilla