🫙 From the Spice Rack
Chocolate-Glazed Caramels
-Nancy Speicher DPXX20A 1 c Granulated sugar 1/2 c Light-brown sugar; packed 1/2 c Light corn syrup 1/2 c Heavy cream 1 c Milk 1/4 c Butter or margarine 2 ts Vanilla extract 1 1/2 ...
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Ingredients8 items
Ingredients
- 1/2cup light-brown sugar; packed
- 1/2cup light corn syrup
- 1/2cup heavy cream
- 1cup milk
- 1/4cup butter or margarine
- 2tsp vanilla extract
- 11/2 c chopped pecans; coarsely
- 2. in a heavy, 2 1/2-qt saucepan, combined granulated & brown
Directions
- 1
Nancy Speicher DPXX20A 1 c Granulated sugar 1/2 c Light-brown sugar
- 2
packed 1/2 c Light corn syrup 1/2 c Heavy cream 1 c Milk 1/4 c Butter or margarine 2 ts Vanilla extract 1 1/2 c Chopped pecans
- 3
coarsely -chopped (6 oz can) 1/2 Bar German sweet chocolate -(4 oz size) Walnut halves
- 4
optional 1
- 5
Line a 9x5x3" loaf pan with foil
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Lightly butter foil
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In a heavy, 2 1/2-qt saucepan, combined granulated & brown sugars, corn syrup, cream, milk & butter
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Cook, stirring with wooden spoon, over low heat until sugar is dissolved