🫙 From the Spice Rack
Chocolate-Chip Peanut Butter Fudge
Ingredients 2 cup granulated sugar 2/3 cup milk 2 tablespoon light corn syrup 1 tablespoon butter 1 teaspoon vanilla 1/2 cup peanut butter 1 cup milk chocolate chips Directions:
sideeasy
Ingredients4 items
Ingredients
- sugar, approx
- butter, approx
- milk, approx
- oil, approx
Directions
- 1
Ingredients 2 cup granulated sugar 2/3 cup milk 2 tablespoon light corn syrup 1 tablespoon butter 1 teaspoon vanilla 1/2 cup peanut butter 1
- 2
bring to a boil, stirring constantly, until mixture boils
- 3
Continue boiling without stirring to the soft-ball stage (234 F)
- 4
Remove from heat
- 5
Add butter, without stirring, and cool to lukewarm (110 F)
- 6
Add vanilla and peanut butter
- 7
beat until mixture begins to thicken and lose its gloss
- 8
Watch carefully, this fudge has a short beating time.) QUICKLY add chocolate pieces, and turn into buttered 8x8x2 inch pan