🫙 From the Spice Rack

Chocolate Nut Caramels

Name: Chocolate Nut Caramels
Ingredients: 2 cup white sugar; 1/2 cup corn syrup; 2 cup cream; 1/2 cup butter or margarine; 6 tbsp cocoa; 1 cup walnuts; 2 tsp vanilla

2 c White sugar 1/2 c Corn syrup 2 c Cream 1/2 c Butter or margarine 6 tb Cocoa 1 c Walnuts 2 ts Vanilla Boil together sugar, corn syrup, cocoa, butter and 1 cup cream. Boil until ...

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Ingredients7 items

Ingredients

2cup white sugar
1/2cup corn syrup
2cup cream
1/2cup butter or margarine
6tbsp cocoa
1cup walnuts
2tsp vanilla

Directions

1
2 c White sugar 1/2 c Corn syrup 2 c Cream 1/2 c Butter or margarine 6 tb Cocoa 1 c Walnuts 2 ts Vanilla Boil together sugar, corn syrup, co
2
Boil until it threads, then add slowly the other cup cream
3
Boil to firm ball stage when tested in cold water
4
Add vanilla and nuts, beat until creamy
5
From the book "Treasured Mennonite Recipes" by the Mennonite Community Relief Sales Volume 1 AR/93

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