🫙 From the Spice Rack
Chitty-Chitty Bang-Bang Fudge
2 c Sugar 4 tb Cocoa 1/4 lb Butter (or margarine) 2 ts Light corn syrup 1 cn Evaporated milk, small 1 ts -Water Mix all ingredients and stir over low heat. Cook to soft ball stage ...
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Ingredients6 items
Ingredients
- 2cup sugar
- 4tbsp cocoa
- 1/4lbbutter (or margarine)
- 2tsp light corn syrup
- 1can evaporated milk, small
- 1tsp -water
Directions
- 1
2 c Sugar 4 tb Cocoa 1/4 lb Butter (or margarine) 2 ts Light corn syrup 1 cn Evaporated milk, small 1 ts -Water Mix all ingredients and stir
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Cook to soft ball stage when dropped in cold water
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Beat by hand until mixture loses gloss
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Chopped nuts can be added
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Pour into a greased 8 x 8-inch pan
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Cut into pieces
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Good fudge! This was a recipe from the Chitty-Chitty Bang-Bang story book read by my son, Curtis Burton, while in grade school and has been
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Joyce Burton, Prodigy Food & Wine Board
