🫙 From the Spice Rack

Cheese Fudge

Name: Cheese Fudge
Ingredients: 1 cup (2 sticks) butter, softened; 8 oz pasteurized process cheese,; 1/2 cup cocoa; 1/2 cup non-fat dry milk; 2 tsp vanilla; 2 cup coarsely chopped nuts

1 c (2 sticks) butter, softened 8 oz Pasteurized process cheese, -cubed 1 1/2 lb Powdered sugar 1/2 c Cocoa 1/2 c Non-fat dry milk 2 ts Vanilla 2 c Coarsely chopped nuts In a large...

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Ingredients6 items

Ingredients

1cup (2 sticks) butter, softened
8ozpasteurized process cheese,
1/2cup cocoa
1/2cup non-fat dry milk
2tsp vanilla
2cup coarsely chopped nuts

Directions

1
1 c (2 sticks) butter, softened 8 oz Pasteurized process cheese, -cubed 1 1/2 lb Powdered sugar 1/2 c Cocoa 1/2 c Non-fat dry milk 2 ts Vani
2
Remove from heat
3
Sift together sugar and cocoa
4
add to cheese, mixing well
5
Stir in non-fat dry milk, vanilla and nuts
6
Turn into a 9x9x2-inch pan
7
Chill until firm
8
Makes 3 pounds

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