🫙 From the Spice Rack
Brigitte's Brazilian Nut Crunch
2 c Sugar 1/4 ts Baking soda 1 1/2 c Ground brazil nuts 1 pk 6 oz chocolate chips, melted . to get 1/2 cup "Grease baking sheet. In a heavy skillet, cook the sugar over low heat, s...
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Ingredients4 items
Ingredients
- 2cup sugar
- 1/4tsp baking soda
- 11/2 c ground brazil nuts
- 1package 6 oz chocolate chips, melted
Directions
- 1
2 c Sugar 1/4 ts Baking soda 1 1/2 c Ground brazil nuts 1 pk 6 oz chocolate chips, melted
- 2
to get 1/2 cup "Grease baking sheet
- 3
In a heavy skillet, cook the sugar over low heat, stirring constantly until melted
- 4
Add soda, 1 cups of the nuts
- 5
Turn onto a baking sheet immediately
- 6
With a rolling pin, roll the brittle until about 1/4 inch thick
- 7
Before the brittle is cool, mark into squares with a knife
- 8
When cold, spread with chocolate and sprinkle on the rest of the nuts