🫙 From the Spice Rack
Blue Ribbon Fudge
2 c Sugar 6 oz Evaporated milk 1 ds Salt 1 ts Corn syrup 4 oz Unsweetened chocolate 2 tb Butter 1 ts Vanilla Walnuts Butter sides of heavy 2 quart suacepan. In it combine sugar, mi...
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Ingredients7 items
Ingredients
- 2cup sugar
- 6ozevaporated milk
- 1ds salt
- 1tsp corn syrup
- 4ozunsweetened chocolate
- 2tbsp butter
- 1tsp vanilla
Directions
- 1
2 c Sugar 6 oz Evaporated milk 1 ds Salt 1 ts Corn syrup 4 oz Unsweetened chocolate 2 tb Butter 1 ts Vanilla Walnuts Butter sides of heavy 2
- 2
In it combine sugar, milk, chocolate,salt and corn syrup
- 3
Cook and stir over medium heat until chocolate melts and sugar dissolves
- 4
Cook to soft ball stage (234 F) Remove from heat, add butter without stirring
- 5
Cool to lukewarm(110F), add vanilla and beat vigorously until fudge stiffens and loses it gloss
- 6
Quickly stir in walnuts,push from pan(don't scrape sides) into buttered shallow pan
- 7
Score while warm, cut when firm.