Almond Roca
2 c (1 pound) butter 2 c Sugar 1/2 c Whole almonds 1 lg Package chocolate chips 1/2 c Walnuts ground in a blender Melt butter over high heat. Add sugar, stirring until it foams up ...
Ingredients
- 2cup (1 pound) butter
- 2cup sugar
- 1/2cup whole almonds
- 1large package chocolate chips
- 1/2cup walnuts ground in a blender
Directions
- 1
2 c (1 pound) butter 2 c Sugar 1/2 c Whole almonds 1 lg Package chocolate chips 1/2 c Walnuts ground in a blender Melt butter over high heat
- 2
Add sugar, stirring until it foams up well
- 3
Continue over high heat, adding almonds
- 4
Continue to cook, stirring continually until mixture is color of mahogany and sugar is all melted
- 5
Take it off the heat for a moment if it starts to smoke.) Stir as you take it off the heat permanently and pour quickly onto your biggest fl
- 6
Tilt to spread evenly
- 7
After 5 minutes, pour on chocolate chips
- 8
When they have melted a bit, spread them over the top of the hot mixture with a rubber scraper