🫙 From the Spice Rack
Almond Butter Loaves
CRUST- 1 cup brown sugar, packed 2/3 cup margarine -- soften 2 cups almonds, toasted -- chopped 1 cup flour, all-purpose CAKE- 1 package cake mix -- * see note 3 eggs 2/3 Cup water...
maineasy
Ingredients8 items
Ingredients
- 2/3cupmargarine -- soften
- 2cupalmonds, toasted -- chopped
- 1cupflour, all-purpose
- 3eggs
- 2/3Cupwater
- 1/2Cupbutter or margarine -- soften
- 1Tablespoonwater -- up to 2 tb
- 1/4Teaspoonalmond extract
Directions
- 1
CRUST- 1 cup brown sugar, packed 2/3 cup margarine -- soften 2 cups almonds, toasted -- chopped 1 cup flour, all-purpose CAKE- 1 package cak
- 2
Preheat oven to 375~
- 3
Grease and flour 2, 9x5" loaf pans
- 4
CRUST: Combine brown sugar and butter in large bowl
- 5
Beat at medium speed until light and fluffy
- 6
Stir in toasted almonds and flour
- 7
Blend well
- 8
Divide and press evenly into pans