Sweet Potato Cheesecake
Crust: 1 1/2 c Graham cracker crumbs 1/4 c Granulated sugar 1/3 c Butter or margarine; melted Cheesecake: 3 3 oz pkgs cream cheese; soft 1 c Granulated sugar 1/4 c Light brown suga...
Ingredients
- 1/4cup granulated sugar
- 1/3cup butter or margarine; melted
- 1/4cup light brown sugar
- 13/4 c sweet potatoes, mashed
- 2eggs
- 2/3cup evaporated milk; undiluted
- 2tbsp cornstarch
- 1/4tsp ground cinnamon
Directions
- 1
Crust: 1 1/2 c Graham cracker crumbs 1/4 c Granulated sugar 1/3 c Butter or margarine
- 2
melted Cheesecake: 3 3 oz pkgs cream cheese
- 3
soft 1 c Granulated sugar 1/4 c Light brown sugar 1 3/4 c Sweet potatoes, mashed 2 Eggs 2/3 c Evaporated milk
- 4
undiluted 2 tb Cornstarch 1/4 ts Ground cinnamon 1/8 ts Ground nutmeg Topping: 2 c Sour cream
- 5
room temperature 1/3 c Granulated sugar 1 ts Vanilla extract Recipe by: Sweet Potato Festival, Vardamon, Mississippi, 1994 Crust: Combine cr
- 6
Press onto bottom and 1 inch up on sides of 9 inch springform pan
- 7
Bake at 350 degrees for 6 to 8 minutes
- 8
Do not allow to brown
