🫙 From the Spice Rack
Super Double-Cream Cheesecake
Wafer cookies 1/4 c Sugar 1 ts Ground cinnamon Pinch of salt 6 tb Unsalted but...
maineasy
Ingredients8 items
Ingredients
- 1tsp ground cinnamon
- 1/2tsp salt
- 3eggs
- 3cup sour cream
- 1tbsp fresh lemon juice
- 11/2 tb bourbon or dark rum
- 1tsp vanilla extract
- 2tbsp unsalted butter, melted
Directions
- 1
CRUST----------------------------------- 1 Box (8.5 oz.) chocolate Wafer cookies 1/4 c Sugar 1 ts Ground cinnamon Pinch of salt 6 tb Unsalte
- 2
Add the sugar, cinnamon and salt and process briefly to blend
- 3
Transfer to a bowl, pour the butter over the crumbs and toss with a fork to moisten evenly
- 4
Gently press the crumbs evenly over the bottom and sides of a 9-inch springform pan
- 5
PREPARE THE CHEESECAKE FILLING: Preheat the oven to 350F
- 6
In a food processor, combine the cream cheese, sugar, salt and eggs
- 7
blend until smooth, scraping down the sides of the container as necessary
- 8
Add the sour cream (see note), lemon juice, bourbon, vanilla, butter, and blend
