🫙 From the Spice Rack
Pumpkin Walnut Cheesecake
6 oz Zwieback crackers, crushed 1 c Sugar 3/4 c Brown sugar 6 tb Butter, melted 24 oz Cream cheese, softened 5 Eggs 16 oz Pumpkin 1 3/4 ts Pumpkin pie spice 1/4 c Heavy cream Toppi...
maineasy
Ingredients8 items
Ingredients
- 6ozzwieback crackers, crushed
- 1cup sugar
- 3/4cup brown sugar
- 6tbsp butter, melted
- 24ozcream cheese, softened
- 5eggs
- 16ozpumpkin
- 13/4 ts pumpkin pie spice
Directions
- 1
6 oz Zwieback crackers, crushed 1 c Sugar 3/4 c Brown sugar 6 tb Butter, melted 24 oz Cream cheese, softened 5 Eggs 16 oz Pumpkin 1 3/4 ts P
- 2
Press firmly over bottom and up sides of a lightly buttered 9-inch spring-form pan
- 3
Beat the cream cheese until smooth
- 4
Add the 3/4 cup sugar and the 3/4 cup brown sugar, beating until well mixed
- 5
Beat in the eggs one at a time, until mixture is light and fluffy
- 6
Beat in the pumpkin pie spice and the heavy cream at low speed
- 7
Mix in the pumpkin
- 8
Pour into prepared pan