🫙 From the Spice Rack
Pumpkin Dump Cake
4 Eggs, beaten 1 1/2 c Sugar 1 ts Salt 2 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 2 c Cooked pumpkin 12 oz Can of Milnot 1 Yellow cake mix 1/2 c Chopped pecans 2 Sticks of melted marg...
maineasy
Ingredients8 items
Ingredients
- 4eggs, beaten
- 11/2 c sugar
- 1tsp salt
- 2tsp cinnamon
- 1tsp nutmeg
- 1/2tsp cloves
- 2cup cooked pumpkin
- 12ozcan of milnot
Directions
- 1
4 Eggs, beaten 1 1/2 c Sugar 1 ts Salt 2 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 2 c Cooked pumpkin 12 oz Can of Milnot 1 Yellow cake mix 1/2
- 2
Pour into a 13x9 inch pan
- 3
Sprinkle cake mix evenly over pumpkin mixture
- 4
Sprinkle chopped pecans over the cake mix, then pour melted margarine evenly over the cake mix
- 5
Bake at 350 degrees for 1 hour (or more)
- 6
Watch time as ovens vary somewhat
- 7
Serve with Cool Whip on top.