🫙 From the Spice Rack
Pina Colada Cake
1 1/2 c Sugar 3 tb Baking powder 1 pn Salt 4 Egg yolks 1/2 c Corn oil 1/2 c W...
maineasy
Ingredients8 items
Ingredients
- 11/2 c sugar
- 3tbsp baking powder
- 1pn salt
- 4egg yolks
- 1/2cup corn oil
- 1/2cup water
- 1tsp vanilla
- 6egg whites; room temperature
Directions
- 1
CAKE------------------------------------ 1 1/2 c Sifted cake flour 1 1/2 c Sugar 3 tb Baking powder 1 pn Salt 4 Egg yolks 1/2 c Corn oil 1/2
- 2
room temperature 1/4 c Pineapple juice 1/4 c Sweetened coconut cream 2 tb Dark rum ----------------------------------FROSTING
- 3
room temperature 1/4 c Whipping cream 1 Egg 1 ts Vanilla 1 ts Coconut or almond extract 1/4 c Drained crushed pineapple 1 tb Dark rum 4 oz S
- 4
toasted Note: The sweetened coconut cream is the canned type
- 5
For Cake: Preheat oven to 350 degrees
- 6
Butter two 9-inch round cake pans
- 7
Line with parchment paper
- 8
Sift together flour, 1 cup sugar, baking powder and salt