Perfect Chocolate Cake
1 c Cocoa 2 c Boiling water 1 c Butter, softened 2 1/2 c Sugar 4 Eggs 2 3/4 c Flour (I used cake flour and -suggest others do so also) 2 ts Baking soda 1/2 ts Baking powder 1/2 ts ...
Ingredients
- 1cup cocoa
- 2cup boiling water
- 1cup butter, softened
- 21/2 c sugar
- 4eggs
- 23/4 c flour (i used cake flour and
- 1/2tsp baking powder
- 1/2tsp salt
Directions
- 1
1 c Cocoa 2 c Boiling water 1 c Butter, softened 2 1/2 c Sugar 4 Eggs 2 3/4 c Flour (I used cake flour and -suggest others do so also) 2 ts
- 2
We've tried it, and it is a stunner! First printed in December 1977, a recipe submitted by Dondee Gage Steves of San Antonio, Texas
- 3
Preheat oven to 350 degrees
- 4
Grease and flour 3 9" round cake pans
- 5
Combine cocoa and boiling water, stir until smooth, then set aside
- 6
Cream butter, gradually add sugar, beating well at mdm speed of an electric mixer
- 7
Add eggs, one at a time, beating well after each addition
- 8
Combine flour, soda, baking powder, and salt