Orange Chiffon Cheesecake
2 c GRAHAM CRACKER CRUMBS 1 STICK (1/2 CUP) DIET STICK -MARGARINE, MELTED ORANGE FILLING: 1 c ORANGE JUICE 1 ENVELOPE UNFLAVORED GELATIN 12 oz LOW-CALORIE CREAM CHEESE (NEUFCHATEL)...
Ingredients
- 2cup graham cracker crumbs
- 1STICK(1/2 cup) diet stick
- 1envelope unflavored gelatin
- 12ozlow-calorie cream cheese
- 12packets equal sweetener
- 1packet low-calorie whipped
- 2ea medium oranges, peeled,
Directions
- 1
2 c GRAHAM CRACKER CRUMBS 1 STICK (1/2 CUP) DIET STICK -MARGARINE, MELTED ORANGE FILLING: 1 c ORANGE JUICE 1 ENVELOPE UNFLAVORED GELATIN 12
- 2
Blend crust ingredients thoroughly and press over bottom and halfway up sides of pan
- 3
Bake in preheated 350 degree oven 8 to 10 minutes or until set
- 4
FILLING: Pour orange juice into small saucepan
- 5
Sprinkle gelatin over orange juice and let soften 1 minute
- 6
Heat, stirring constantly, until gelatin dissolves (about 3 minutes)
- 7
Blend cream cheese and ricotta cheese in a large bowl until smooth
- 8
Prepare whipped topping according to package directions, substituting milk for water