🫙 From the Spice Rack
Mocha Pudding Cake
Butter-flavor no stick -cooking spray 1 1/3 c Granulated sugar, divided 1 c Unsifted all-purpose flour 1/4 t Salt 1/2 c Unsweetened cocoa, divided 2 t Baking powder pn Cinnamon 1/4...
maineasy
Ingredients7 items
Ingredients
- 1cup unsifted all-purpose flour
- 1/4tsp salt
- 1/2cup unsweetened cocoa, divided
- 2tsp baking powder
- 1/2cup 1% low-fat milk
- 1tsp vanilla
- 2tsp espresso coffee powder or
Directions
- 1
Butter-flavor no stick -cooking spray 1 1/3 c Granulated sugar, divided 1 c Unsifted all-purpose flour 1/4 t Salt 1/2 c Unsweetened cocoa, d
- 2
Coat the baking pan with cooking spray
- 3
In a large bowl, combine 2/3 cup of the sugar, the flour, salt, 1/4 cup of the cocoa, baking powder and cinnamon, and stir well to blend
- 4
Whisk in the oil, milk and vanilla
- 5
The batter will be stiff
- 6
Scrape the batter into the prepared pan and smooth the top
- 7
In a small bowl, stir together the remaining 2/3 cup sugar and 1/4 cup cocoa
- 8
Sprinkle evenly over the cake batter
