🫙 From the Spice Rack
Mississippi Mud Cake
1/2 c Butter, softened 1 c Sugar 3 x Eggs 3/4 c All Purpose Flour 1/2 t Baking Powder 1 Dash Salt 1/4 c +1 /12 T Cocoa 1 t Vanilla Extract 1 c Pecans, chopped 10 oz Marshmallows
maineasy
Ingredients8 items
Ingredients
- 1/2cup butter, softened
- 1cup sugar
- 3eggs
- 3/4cup all purpose flour
- 1/2tsp baking powder
- 1Dashsalt
- 1/4cup +1 /12 t cocoa
- 1tsp vanilla extract
Directions
- 1
1/2 c Butter, softened 1 c Sugar 3 x Eggs 3/4 c All Purpose Flour 1/2 t Baking Powder 1 Dash Salt 1/4 c +1 /12 T Cocoa 1 t Vanilla Extract 1
- 2
gradually add sugar, beating well
- 3
Add eggs, one at a time, beating well after each addition
- 4
Combine flour, baking powder, salt, and cocoa
- 5
add to creamed mixture
- 6
Stir in vanilla and pecans
- 7
Spoon batter into a greased 13x9x2-inch glass baking pan
- 8
Bake at 325 degrees for 15 to 18 minutes until top is barely soft to the touch