🫙 From the Spice Rack
Lemon Loaf Cake
1 1/2 c All-purpose flour 1 1/4 ts Baking powder 3/4 ts Ground ginger 1/4 ts Salt 1 c Granulated sugar Rind (colored part only) of -2 lemons 6 oz Unsalted butter, softened 3 oz Cre...
maineasy
Ingredients8 items
Ingredients
- 11/2 c all-purpose flour
- 11/4 ts baking powder
- 3/4tsp ground ginger
- 1/4tsp salt
- 1cup granulated sugar
- 3ozcream cheese, softened
- 2large eggs
- 8ozlemon yogurt
Directions
- 1
1 1/2 c All-purpose flour 1 1/4 ts Baking powder 3/4 ts Ground ginger 1/4 ts Salt 1 c Granulated sugar Rind (colored part only) of -2 lemons
- 2
Heat oven to 325 degrees
- 3
Grease an 8 1/2-by 4 1/2-inch loaf pan and dust lightly with flour
- 4
Sift together flour, baking powder, ginger and salt
- 5
set aside
- 6
Sprinkle several tablespoons of granulated sugar on a cutting board
- 7
Add lemon rind and chop as fine as possible
- 8
Transfer to a large mixer bowl and add remaining granulated sugar, butter and cream cheese