🫙 From the Spice Rack
Lemon Delight Cheesecake
1 1/2 c Graham Cracker Crumbs 1/4 c Sugar 1/2 c Margarine, Melted 1 ea Env. Unflovored Gelatin 1/3 c Cold Water 1/3 c Lemon Juice 3 ea Large Eggs, Separated 1/2 c Sugar 1 t Grated ...
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Ingredients8 items
Ingredients
- 11/2 c graham cracker crumbs
- 1/4cup sugar
- 1/2cup margarine, melted
- 1ea env. unflovored gelatin
- 1/3cup cold water
- 1/3cup lemon juice
- 3ea large eggs, separated
- 1tsp grated lemon peel
Directions
- 1
1 1/2 c Graham Cracker Crumbs 1/4 c Sugar 1/2 c Margarine, Melted 1 ea Env
- 2
Unflovored Gelatin 1/3 c Cold Water 1/3 c Lemon Juice 3 ea Large Eggs, Separated 1/2 c Sugar 1 t Grated Lemon Peel 16 oz Cream Cheese, Softe
- 3
Combine crumbs, sugar and margarine
- 4
reserve 1/2 cup
- 5
Press remaining onto bottom of 9-inch springform pan
- 6
Soften gelatine in water, stir over low heat until dissolved
- 7
Add juice, egg yolks, 1/4 cup sugar, and peel
- 8
cook, stirring constantly, over medium heat, 5 minutes