🫙 From the Spice Rack
Lake Highlands Rock Cake (Part 1)
2 tb Cocoa 4 lg Eggs 1/2 c Sugar 4 tb Butter; melted
maineasy
Ingredients8 items
Ingredients
- 2tbsp cocoa
- 4large eggs
- 1/2cup sugar
- 4tbsp butter; melted
- 1tbsp rum
- 6ozsemi sweet chocolate
- 6tbsp cocoa powder
- 4egg yolks
Directions
- 1
CHOCOLATE SPONGE------------------------------ 1/2 c Flour, heaping 2 tb Cocoa 4 lg Eggs 1/2 c Sugar 4 tb Butter
- 2
melted -----------------------------CHOCOLATE MERINGUE----------------------------- 4 Egg whites 1 c Sugar 1/3 c Sugar 1 tb Cocoa
- 3
lightly whipped Chocolate Sponge: Preheat oven to 350~
- 4
Grease 9" round cake tin
- 5
Sift the flour and cocoa together
- 6
set aside
- 7
Using a wire whisk, mix eggs and sugar in a bowl set over a pan of hot water
- 8
Continue whisking until mixture is light and creamy