🫙 From the Spice Rack
Indian Potato Cakes (Vegan)
2 To 3 large potatoes 1 lg Onion, chopped 2 To 3 cloves garlic, chopped 2 sl Bread, crusts removed, Crumbled 1 To 2 tsp mild curry powder 1 ea Salt 1 ea Non-stick spray Peel potato...
indiansideeasy
Ingredients6 items
Ingredients
- 2to 3 large potatoes
- 1large onion, chopped
- 2to 3 cloves garlic, chopped
- 2sl bread, crusts removed,
- 1ea salt
- 1ea non-stick spray
Directions
- 1
2 To 3 large potatoes 1 lg Onion, chopped 2 To 3 cloves garlic, chopped 2 sl Bread, crusts removed, Crumbled 1 To 2 tsp mild curry powder 1
- 2
Mash (may want to add a little water to make mashing them easier)
- 3
Water/broth saute onions and garlic
- 4
Add to mashed potatoes
- 5
Add bread crumbs, curry powder and salt
- 6
Cool enough to handle
- 7
Form 10 to 12 four inch diameter patties and brown them in a non-stick pan sprayed with non-stick spray
- 8
You can also add cooked carrots, peas, and any other soft cooked vegetables to the potato mixture before browning them