🫙 From the Spice Rack
Hummingbird Cake
3 c All purpose flour 1 ts Baking soda 1/2 ts Salt 2 c Sugar 1 ts Cinnamon 3 Eggs, beaten 3/4 c Vegetable oil 1 1/2 ts Vanilla 8 oz Crushed pineapple 1 c Pecans, chopped 1 3/4 c Ba...
maineasy
Ingredients8 items
Ingredients
- 3cup all purpose flour
- 1tsp baking soda
- 1/2tsp salt
- 2cup sugar
- 1tsp cinnamon
- 3eggs, beaten
- 3/4cup vegetable oil
- 11/2 ts vanilla
Directions
- 1
3 c All purpose flour 1 ts Baking soda 1/2 ts Salt 2 c Sugar 1 ts Cinnamon 3 Eggs, beaten 3/4 c Vegetable oil 1 1/2 ts Vanilla 8 oz Crushed
- 2
Add eggs and oil, stirring until dry ingredients are moistened
- 3
Do not beat
- 4
Stir in vanilla, pineapple, 1 cup of pecans and bananas
- 5
Pour batter into 3 greased and floured 9 inch pans
- 6
Bake at 350 degrees for 25 to 30 minutes or until a wooden toothpick comes out clean, you know the routine by now
- 7
Cool in pans for 10 minutes
- 8
remove from pans and let cool on wire racks