🫙 From the Spice Rack
Golden Amaranth Short Cake
3/4 c AM Whole Wheat Pastry Flour 1 1/2 ts Non-alum baking powder 4 tb Honey or...
maineasy
Ingredients7 items
Ingredients
- 3/4cup am whole wheat pastry flour
- 11/2 ts non-alum baking powder
- 4tbsp honey or maple syrup
- 1cup milk, soymilk, or water
- 1tsp vanilla
- 1/2cup am sesame tahini
- 1/2cup chopped almonds
Directions
- 1
BATTER----------------------------------- 3/4 c AM Amaranth Flour 3/4 c AM Whole Wheat Pastry Flour 1 1/2 ts Non-alum baking powder 4 tb Hon
- 2
Mix first three ingredients together
- 3
In separate bowl, beat milk or water, honey, and vanilla together
- 4
Cut tahini into flour until crumbly
- 5
Add the almonds and liquids to the mixture, and stir until moistened
- 6
Pour into baking pan
- 7
Bake at 425 F
- 8
for 15 minutes or until lightly browned