🫙 From the Spice Rack
Fudge Cake with Sea Foam Frosting
1/4 c Shortening 2 c Sugar 2 Eggs; separated 1 1/2 c Milk 4 oz Unsweetened chocolate - melted 2 c Sifted cake flour 2 ts Baking powder 1 ts Salt 1 ts Vanilla 1 c Chopped nuts
maineasy
Ingredients8 items
Ingredients
- 1/4cup shortening
- 2cup sugar
- 2eggs; separated
- 11/2 c milk
- 4ozunsweetened chocolate
- 2tsp baking powder
- 1tsp salt
- 1tsp vanilla
Directions
- 1
1/4 c Shortening 2 c Sugar 2 Eggs
- 2
separated 1 1/2 c Milk 4 oz Unsweetened chocolate - melted 2 c Sifted cake flour 2 ts Baking powder 1 ts Salt 1 ts Vanilla 1 c Chopped nuts
- 3
Add a few drops of milk if needed to cream sugar
- 4
Add chocolate and blend thoroughly
- 5
Sift flour with baking powder and salt
- 6
Add dry ingredients alternately with milk to chocolate mixture, blending well after each addition
- 7
Stir in vanilla and chopped nuts
- 8
Beat 2 egg whites until frothy
