🫙 From the Spice Rack
Fresh Pineapple Upside-Down Cake
2/3 c Granulated sugar 3/4 c Unsalted butter 1 ts Vanilla 1/4 ts Ground nutmeg or mace 2 Eggs 2 Egg yolks 1 1/2 c Milk 2 ts Baking powder 1/4 ts Salt 1 1/2 c Flour 1 c Yellow cornm...
maineasy
Ingredients8 items
Ingredients
- 2/3cup granulated sugar
- 3/4cup unsalted butter
- 1tsp vanilla
- 1/4tsp ground nutmeg or mace
- 2eggs
- 2egg yolks
- 11/2 c milk
- 2tsp baking powder
Directions
- 1
2/3 c Granulated sugar 3/4 c Unsalted butter 1 ts Vanilla 1/4 ts Ground nutmeg or mace 2 Eggs 2 Egg yolks 1 1/2 c Milk 2 ts Baking powder 1/
- 2
Lower speed
- 3
add vanilla, nutmeg, eggs, yolks and milk
- 4
Mix until incorporated
- 5
Add baking powder and salt, then flour and cornmeal
- 6
Mix until fluffy
- 7
Set aside
- 8
Combine remaining 1/4 cup butter, Madeira and pineapple in heavy, 10-inch oven-proof skillet over medium heat and cook 20 minutes