🫙 From the Spice Rack
Chocolate-Orange Guinness Cake
8 oz Soft dark brown sugar 10 oz Self-raising flour 1 ts Baking powder
maineasy
Ingredients7 items
Ingredients
- 8ozsoft dark brown sugar
- 10ozself-raising flour
- 1tsp baking powder
- 1pn salt
- 2tbsp cocoa (rounded t's)
- 1/2cup guinness
- 8ozconfectioners' sugar
Directions
- 1
CAKE------------------------------------ 8 oz Butter, room temperature 8 oz Soft dark brown sugar 10 oz Self-raising flour 1 ts Baking powde
- 2
Grease 2 8-9-inch cake pans
- 3
Cream the butter and sugar until light and fluffy
- 4
Sift the flour, baking powder, salt and cocoa into a bowl
- 5
Add the orange rind to the creamed butter and beat in the eggs, one at a time, including a spoonful of the measured flour mixture with each
- 6
Gently mix in the Guinness, a tablespoonful at a time, including another spoonful of flour with each addition
- 7
If there's any flour left over, fold it in gently to mix
- 8
blend thoroughly without over-beating