🫙 From the Spice Rack
1996 3rd Place Winner: Pecan Cookies (Polvorones)
1 c Sugar 1/2 c Unsalted butter 1/2 c Lard 1 Egg yolk 1 ts Vanilla 2 1/4 c All-purpose flour 3/4 ts Cinnamon 1/4 ts Anise seed, finely crushed 1 pn Salt 1/2 c Pecans; finely choppe...
maineasy
Ingredients8 items
Ingredients
- 1c sugar
- 1/2c unsalted butter
- 1/2c lard
- 1egg yolk
- 1ts vanilla
- 21/4 c all-purpose flour
- 3/4ts cinnamon
- 1/4ts anise seed, finely crushed
Directions
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1 c Sugar 1/2 c Unsalted butter 1/2 c Lard 1 Egg yolk 1 ts Vanilla 2 1/4 c All-purpose flour 3/4 ts Cinnamon 1/4 ts Anise seed, finely crush
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finely chopped The 3rd place winner in the Chicago Tribune's 1996 Annual Holiday Cookie Contest
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by Marilyn Cahill of Chicago, Illinois
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Heat oven to 350'F
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Beat 3/4 cup of the sugar, butter and lard in large bowl of electric mixer on high speed until light and fluffy
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about 3 minutes
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Add egg yolk and vanilla
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beat until smooth