🫙 From the Spice Rack
Brandy Cheese Ball
Ingredients 4 oz blue cheese, soft, crumbled 8 oz cream cheese, softened 2 tablespoon parsley, fresh, chopped 2 tablespoon brandy or cognac 1 each garlic clove, finely chopped 1/3
sideeasy
Ingredients4 items
Ingredients
- garlic, approx
- cheese, approx
- cream, approx
- parsley, approx
Directions
- 1
Ingredients 4 oz blue cheese, soft, crumbled 8 oz cream cheese, softened 2 tablespoon parsley, fresh, chopped 2 tablespoon brandy or cognac
- 2
Cover and refrigerate about 6 hours or until firm
- 3
Just before serving, shape cheese mixture into a ball and roll in sesame seed
- 4
Garnish with chopped parsley if desired.