1994 2nd Place: Surprise Packages
1 c Unsalted butter, softened 2 1/4 c All-purpose flour 1/3 c Confectioners'sugar, sifted 1 ts Pure vanilla extract 1 ts Water 36 Thin layered chocolate Mint wafers (or other Flavo...
Ingredients
- 1c unsalted butter, softened
- 21/4 c all-purpose flour
- 1/3c confectioners'sugar, sifted
- 1ts pure vanilla extract
- 1ts water
- 36thin layered chocolate
- 1. heat oven to 325 degrees. have ready ungreased baking shee
- 2. beat butter in large bowl of electric mixer until light an
Directions
- 1
1 c Unsalted butter, softened 2 1/4 c All-purpose flour 1/3 c Confectioners'sugar, sifted 1 ts Pure vanilla extract 1 ts Water 36 Thin layer
- 2
Heat oven to 325 degrees
- 3
Have ready ungreased baking sheets
- 4
Beat butter in large bowl of electric mixer until light and fluffy
- 5
Beat in half of the flour, the sugar, vanilla and water until thoroughly combined
- 6
Beat in the remaining flour
- 7
Use a scant 1 tablespoon of dough and press it flat and thin with your hands
- 8
Put a chocolate mint wafer in the center and fold the dough over to completely cover each chocolate and to form a neat, rectangular package
