🫙 From the Spice Rack
Brown Sugar Prune Cake
1/2 c Butter or margarine 1 1/2 c C and H Golden Brown Sugar -- firmly packed 2 Eggs 1/2 c Cooked pitted prunes,chopped 1 1/2 c All-purpose flour 1 ts Baking soda 1/4 ts Salt 1/2 t...
maineasy
Ingredients8 items
Ingredients
- 1/2cup butter or margarine
- 11/2 c c and h golden brown sugar
- 1/2cup cooked pitted prunes,chopped
- 11/2 c all-purpose flour
- 1tsp baking soda
- 1/4tsp salt
- 1/2tsp cinnamon
- 1/2tsp nutmeg
Directions
- 1
1/2 c Butter or margarine 1 1/2 c C and H Golden Brown Sugar -- firmly packed 2 Eggs 1/2 c Cooked pitted prunes,chopped 1 1/2 c All-purpose
- 2
Add eggs one at a time beating well after each addition
- 3
Stir in prunes
- 4
Combine flour, baking soda, salt and spices and add alternately with buttermilk to creamed mixture
- 5
Stir in walnuts
- 6
Pour into greased and floured 9-inch square pan
- 7
Bake in 350 degree oven 40 to 45 minutes or until cake tests done
- 8
Cool on rack