Bo's Chocolate Chip Cheesecake
24 oz Cream cheese, -broken into pieces 4 Eggs, separated 2 T Vanilla extract -(do not use artificial -vanilla) 1 c Sour cream 1/4 c Brown sugar, -or to taste 1 lb Chocolate chips
Ingredients
- 24ozcream cheese,
- 2tsp vanilla extract
- 1/4cup brown sugar,
- 1lbgraham cracker crumbs
- 1/2cup butter, melted
Directions
- 1
24 oz Cream cheese, -broken into pieces 4 Eggs, separated 2 T Vanilla extract -(do not use artificial -vanilla) 1 c Sour cream 1/4 c Brown s
- 2
PREPARE THE BATTER: Place the egg yolks in a food processor for 5 seconds, then add the cream cheese and beat until smooth
- 3
Add the brown sugar and vanilla and process for several minutes, or until the batter is very smooth
- 4
Beat the egg whites and fold into the cheese mixture
- 5
Set aside
- 6
PREPARE THE CRUST: Soften butter and combine with graham cracker crumbs
- 7
Mix until fully blended, e.g
- 8
they will form a ball when squeezed in your hand or by a spoon