🫙 From the Spice Rack
1991 2nd Place: Oma's Almond Cookies
2 c Butter, softened 2 c Sugar 2 Eggs 1 Lemon, grated rind and juice 4 c All-purpose flour 1 ts Baking powder Pinch salt 1/2 lb Unblanched almonds, finely Ground or grated Colored ...
indianmaineasy
Ingredients7 items
Ingredients
- 2c butter, softened
- 2c sugar
- 2eggs
- 1lemon, grated rind and juice
- 4c all-purpose flour
- 1ts baking powder
- 3. roll out one dough portion on lightly floured pastry cloth
Directions
- 1
2 c Butter, softened 2 c Sugar 2 Eggs 1 Lemon, grated rind and juice 4 c All-purpose flour 1 ts Baking powder Pinch salt 1/2 lb Unblanched a
- 2
Cream butter and sugar in large mixer bowl of electric mixer
- 3
Beat in eggs, one at a time
- 4
Beat in lemon rind and juice
- 5
Mix flour, baking powder and salt
- 6
Stir flour mixture and ground almonds into butter mixture to make a soft dough
- 7
Divide dough into quarters
- 8
Refrigerate dough, wrapped in wax paper, until firm, at least 8 hours or overnight