Applesauce Cake Baked In a Jar
2/3 c Shortening 2 2/3 c Sugar 4 Eggs 2 c Applesauce 2/3 c Water 3 1/3 c All-purpose flo sifted 1/2 ts Baking powder 2 ts Baking soda 1 1/2 ts Salt 1 ts Cinnamon 2 ts Ground cloves...
Ingredients
- 2/3cup shortening
- 22/3 c sugar
- 4eggs
- 2cup applesauce
- 2/3cup water
- 31/3 c all-purpose flo sifted
- 1/2tsp baking powder
- 2tsp baking soda
Directions
- 1
2/3 c Shortening 2 2/3 c Sugar 4 Eggs 2 c Applesauce 2/3 c Water 3 1/3 c All-purpose flo sifted 1/2 ts Baking powder 2 ts Baking soda 1 1/2
- 2
Sterilize 5 straight-sided Ball Quilted Crystal (#14400- 81400) canning jars, lids and rings by boiling them for 15 minutes
- 3
Keep the lids and rings in the water until you're ready to use them
- 4
Remove the jars from the water and place them on a clean dish towel to air-dry (up, not upside down)
- 5
When the jars are cool enough to handle, grease the insides with shortening (DO NOT use butter, margarine, PAM or Baker's Secret)
- 6
set aside
- 7
Sift together the flour, baking powder, baking soda, salt, cinnamon and cloves
- 8
set aside