🫙 From the Spice Rack
Turkey Stroganoff -- Per Linda Clasby
1/4 - 3/4 lb ground turkey Breast 1 md Onion, sliced 2 3 cloves garlic, minced 2 ts Paprika 1 ts Dill weed 12 oz Fresh sliced mushrooms 2 c Skim milk 1/3 c Flour 2 tb Beef boullion...
maineasy
Ingredients8 items
Ingredients
- 1/43/4 lb ground turkey
- 23 cloves garlic, minced
- 2tsp paprika
- 1tsp dill weed
- 12ozfresh sliced mushrooms
- 2cup skim milk
- 1/3cup flour
- 2tbsp beef boullion granules
Directions
- 1
1/4 - 3/4 lb ground turkey Breast 1 md Onion, sliced 2 3 cloves garlic, minced 2 ts Paprika 1 ts Dill weed 12 oz Fresh sliced mushrooms 2 c
- 2
add paprika, dill weed and mushrooms
- 3
mix milk, flour, and boullion
- 4
add to meat mixture
- 5
simmer 5-10 minutes untill mushrooms and onion are cooked and mixture is thickened
- 6
add salt and pepper to taste
- 7
stir frequently
- 8
just before serving, stir in 4 oz non-fat sour cream, serve over eggless noodles or pasta.