🫙 From the Spice Rack
Traditional Lasagne
2/3 Recipe Egg Pasta or use 2 -eggs and 1 1/3 cups flour OR 1/2 Lb dry lasagne -noodles BOLOGNESE SAUCE 1 Onion 1/2 Carrot 1/2 Rib celery 1 Clove garlic 2 tb Butter 1/2 lb Lean por...
italianmaineasy
Ingredients8 items
Ingredients
- 2/3recipe egg pasta or use 2
- 1/2carrot
- 1/2rib celery
- 1Clovegarlic
- 2tbsp butter
- 1/2lblean pork, ground
- 1/3cup dry white wine
- 1/3cup heavy cream
Directions
- 1
2/3 Recipe Egg Pasta or use 2 -eggs and 1 1/3 cups flour OR 1/2 Lb dry lasagne -noodles BOLOGNESE SAUCE 1 Onion 1/2 Carrot 1/2 Rib celery 1
- 2
Roll as thin as possible and cut into 2-inch wide stripe or approximately 4-inch squares
- 3
Grate the Parmesan cheese
- 4
For The Bolognese Sauce, dice the onion, carrot, and celery
- 5
Mince the garlic
- 6
Melt butter in saucepan over medium heat
- 7
add the pork and cook until it just loses its pink color, about 3 minutes
- 8
Add onion, carrot, and celery