🫙 From the Spice Rack
Tortellini with Peas and Prosciutto
15 ounce tortellini -- cheese 1 1/2 cup whipping cream nutmeg -- freshly grated pinc 6 tablespoon parmesan -- freshly grated 3/4 cup peas -- frozen tiny thawed d 1 1/2 ounce prosci...
maineasy
Ingredients4 items
Ingredients
- 15ouncetortellini -- cheese
- 11/2 cup whipping cream
- 3/4cuppeas -- frozen tiny thawed d
- 11/2 ounce prosciutto -- fat trimmed cut
Directions
- 1
15 ounce tortellini -- cheese 1 1/2 cup whipping cream nutmeg -- freshly grated pinc 6 tablespoon parmesan -- freshly grated 3/4 cup peas
- 2
Drain thoroughly
- 3
Meanwhile, bring cream to boil in heavy large saucepan
- 4
Reduce heat
- 5
Add nutmeg and simmer until sli ghtly thickened, about 8 minutes
- 6
Return tortellini to pot
- 7
Add warm cream, Pa rmesan, peas and prosciutto
- 8
Simmer over low heat until tortellini are tender and sauce thickens, stirring occasionally, about 4 minutes
