🫙 From the Spice Rack
Tomato Basil Pasta
Extruder: -- (Hand:) 1 1/4 C Semolina Flour -- (1 C) 1 Tsp Dried Basil -- (1 t) 1/4 C Tomato Juice -- to 1/3 C, -- (1/4 - 1/3 C) This is superb pasta with any tomato-based sauce. F...
sideeasy
Ingredients2 items
Ingredients
- 1Tspdried basil -- (1 t)
- 1/4cup tomato juice -- to 1/3 c,
Directions
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Extruder: -- (Hand:) 1 1/4 C Semolina Flour -- (1 C) 1 Tsp Dried Basil -- (1 t) 1/4 C Tomato Juice -- to 1/3 C, -- (1/4 - 1/3 C) This is sup
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For real eye appeal, try combining this with spinach pasta
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The basil may be adjusted to your taste
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NOTE: The original recipe called for 1 T olive oil or vegetable oil OPTIONAL for the extruder and (0) by hand
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I always eliminate the oil when making pasta.