🫙 From the Spice Rack
Sweet Red Pepper Sauce For Pasta
2 lg Very Red Sweet Red Peppers 2 tb Water to saute 2 c Coarsely chopped onions 2 ts Minced garlic 1/2 ts Hot red pepper flakes (opt) 1 c Vegtable stock Salt & Pepper to taste 1/4 ...
sideeasy
Ingredients8 items
Ingredients
- 2large very red sweet red peppers
- 2tbsp water to saute
- 2cup coarsely chopped onions
- 2tsp minced garlic
- 1/2tsp hot red pepper flakes (opt)
- 1cup vegtable stock
- 1lbcooked pasta
- 1. cut peppers lengthwise in half. scrape away and discard th
Directions
- 1
2 lg Very Red Sweet Red Peppers 2 tb Water to saute 2 c Coarsely chopped onions 2 ts Minced garlic 1/2 ts Hot red pepper flakes (opt) 1 c Ve
- 2
Cut peppers lengthwise in half
- 3
Scrape away and discard the stems, veins and seeds
- 4
Chop the peppers coarsely
- 5
There should be about two cups 2
- 6
Heat the water in a large saucepan and add the peppers
- 7
Cook, stirring, about 5 minutes (add more water if required)
- 8
Add the onions, garlic and red pepper flakes and cook, stirring, 2 minutes longer