Sweet Pepper Cream Shrimp****
1/3 teaspoon paprika 1/3 teaspoon onion powder 1/3 teaspoon garlic powder 1/3 teaspoon dried basil 1 1/3 dashes dry mustard 1 1/3 dashes white peppe...
Ingredients
- 1/3teaspoonpaprika
- 1/3teaspoononion powder
- 1/3teaspoongarlic powder
- 1/3teaspoondried basil
- 11/3 dashes dry mustard
- 11/3 dashes white pepper
- 11/3 dashes dried thyme
- 2/3dashblack pepper
Directions
- 1
SEASONING MIX 2/3 teaspoon salt 1/3 teaspoon paprika 1/3 teaspoon onion powder 1/3 teaspoon garlic powder 1/3 teaspoon dried basil 1 1/3 das
- 2
Place the creamy mixture ingredients in a blender and puree until smooth and creamy
- 3
Preheat a heavy 10-inch skillet over high heat to 350°, about 4 minutes
- 4
Add the onions, 1/4 cup each of the red, yellow, and green bell peppers, and 1 tablespoon plus 1 teaspoon of the seasoning mix
- 5
Stir, and cook 3 minutes
- 6
Add the stock, 1/2 cup of the apple juice, and the garlic
- 7
Scrape the bottom of the skillet to clear it of all brown bits, and cook until most of the liquid evaporates, about 12 minutes
- 8
Add 1/2 cup apple juice, scrape the bottom to clear it, and cook 2 minutes