🫙 From the Spice Rack
Spiced Chick Peas
Ingredients 6 oz chick peas, dried, soaked 3 pt water 2 tablespoon oil 2 each onions, diced 1/2 teaspoon chili powder 1 teaspoon coriander 1 teaspoon ginger, fresh, minced 1 teaspo...
maineasy
Ingredients8 items
Ingredients
- onion, approx
- tomato, approx
- salt, approx
- oil, approx
- rice, approx
- pasta, approx
- water, approx
- lemon, approx
Directions
- 1
Ingredients 6 oz chick peas, dried, soaked 3 pt water 2 tablespoon oil 2 each onions, diced 1/2 teaspoon chili powder 1 teaspoon coriander 1
- 2
Cook in fresh water for 60 minutes until tender, drain & reserve liquid
- 3
Heat oil in large skillet
- 4
Fry gently the onion together with the spices for 5 to 7 minutes
- 5
Add the bell peppers & chick peas
- 6
Dissolve tomato paste into the stock & add to the skillet
- 7
Cook for 10 minutes
- 8
Taste for seasonings