🫙 From the Spice Rack
Speedy Ravioli Bake
18 ounces cheese filled Ravioli -- uncooked 1 28 oz. jar chunky spaghetti sauce 1 teaspoon dried basil leaves 8 ounces shredded mozzarella cheese Heat oven to 400°F. In large sauce...
maineasy
Ingredients4 items
Ingredients
- 18ouncecheese filled ravioli -- uncooked
- 128 oz. jar chunky spaghetti sauce
- 1teaspoondried basil leaves
- 8ounceshredded mozzarella cheese
Directions
- 1
18 ounces cheese filled Ravioli -- uncooked 1 28 oz
- 2
jar chunky spaghetti sauce 1 teaspoon dried basil leaves 8 ounces shredded mozzarella cheese Heat oven to 400°F
- 3
In large saucepan or Dutch oven, cook ravioli to desired doneness as directed on package
- 4
Set aside
- 5
Add spaghetti sauce and basil to same saucepan
- 6
Cook over medium heat 5 minutes or until thoroughly heated, stirring occasionally
- 7
Stir in ravioli
- 8
Pour into ungreased 13 x 9-inch (3-quart) glass baking dish