🫙 From the Spice Rack
Spaghetti Sauce with Turkey Meatballs
1 cup Onion -- chopped 2 teaspoon Italian seasoning -- crushed 1 cup Green pepper -- coarsely 1/2 teaspoon Sugar chopped 1/2 teaspoon Garlic powder 1/2 cup Carrot -- coarsely chopp...
italianmaineasy
Ingredients8 items
Ingredients
- 1cuponion -- chopped
- 2teaspoonitalian seasoning -- crushed
- 1cupgreen pepper -- coarsely
- 1/2teaspoonsugar
- 1/2cupcarrot -- coarsely chopped
- 1/2teaspoonsalt
- 1/2cupcelery -- sliced
- 12ouncespaghetti or mostaccioli
Directions
- 1
1 cup Onion -- chopped 2 teaspoon Italian seasoning -- crushed 1 cup Green pepper -- coarsely 1/2 teaspoon Sugar chopped 1/2 teaspoon Garlic
- 2
Stir in undrained canned tomatoes, tomato paste, Italian seasoning, sugar, garlic powder, and salt
- 3
Bring to boiling
- 4
reduce heat
- 5
Add meatballs
- 6
cover and simmer for 30 minutes
- 7
If necessary, uncover and simmer for 10 to 15 minutes more or to desired consistency, stirring occasionally
- 8
Serve over hot cooked pasta