🫙 From the Spice Rack
Smoked Salmon, Peas and Bow Ties
1 package Lipton Pasta and Sauce - -Bow Tie Italian Cheese- 1 1/2 cups water 1/2 cup Low fat or skimmed milk 1 tablespoon butter or margarine 3 to 4 oz. smoked salmon -- flaked
italiansideeasy
Ingredients6 items
Ingredients
- 1packagelipton pasta and sauce -
- 1/2cuplow fat or skimmed milk
- 1tablespoonbutter or margarine
- 3to 4 oz. smoked salmon -- flaked
- 2/3cupfrozen peas -- defrosted
- 1large green onion -- sliced
Directions
- 1
1 package Lipton Pasta and Sauce - -Bow Tie Italian Cheese- 1 1/2 cups water 1/2 cup Low fat or skimmed milk 1 tablespoon butter or margarin
- 2
smoked salmon -- flaked 2/3 cup frozen peas -- defrosted 1 large green onion -- sliced chives -- to taste Make Pasta as directed on pkg
- 3
using water, milk and margarine
- 4
When cooking time is finished
- 5
Stir in flaked smoked salmon and vegetables
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Can serve with Parmesan cheese to pass
- 7
Makes 2 generous servings
- 8
MC formatting by bobbi744@sojourn.com