🫙 From the Spice Rack
Shrimp Pasta Salad
1 ts Chicken Bouillon Granules 1 c Water 2 Bay Leaves 1 c Dry White Wine 1 sm Lemon Thinly Sliced 1 sm Onion Thinly Sliced 3 cl Garlic 1/4 ts Red Pepper Flakes 1 lb Medium Fresh Sh...
sideeasy
Ingredients8 items
Ingredients
- 1tsp chicken bouillon granules
- 1cup water
- 2bay leaves
- 1cup dry white wine
- 1small lemon thinly sliced
- 1small onion thinly sliced
- 3cl garlic
- 1/4tsp red pepper flakes
Directions
- 1
1 ts Chicken Bouillon Granules 1 c Water 2 Bay Leaves 1 c Dry White Wine 1 sm Lemon Thinly Sliced 1 sm Onion Thinly Sliced 3 cl Garlic 1/4 t
- 2
Bring To A Boil
- 3
Add Shrimp & Cook 3 To 5 Min
- 4
Remove Shrimp From Broth, Reserving Broth
- 5
Rinse Shrimp Under Cold Water
- 6
Peel & Devein
- 7
Set Aside
- 8
Strain Broth Mixture, Reserving 1/2 C
