🫙 From the Spice Rack
#710401 Angel Pie
Servings: 1 4 eggs, separated 1/4 c cream of tartar 1 c (each) sugar, whipping cream 1/2 c (each) sugar, milk 3 TB lemon juice 2 ts lemon rind Beat egg whites until frothy; add cre...
maineasy
Ingredients5 items
Ingredients
- 4eggs, separated
- 1/4c cream of tartar
- 1c (each) sugar, whipping
- 3tb lemon juice
- 2ts lemon rind
Directions
- 1
Servings: 1 4 eggs, separated 1/4 c cream of tartar 1 c (each) sugar, whipping cream 1/2 c (each) sugar, milk 3 TB lemon juice 2 ts lemon ri
- 2
add cream of tartar and beat until stiff
- 3
gradually beat in 1/2 cup sugar
- 4
Spread in well greased 9 inch pie tin
- 5
Bake 20 minutes in 275 degree oven, then 40 minutes at 300 degrees
- 6
Beat egg-yolks until lemon-colored
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gradually add sugar, then milk, lemon juice and rind
- 8
Cool until thick, stirring constantly
