🫙 From the Spice Rack
Salmon-Pasta Skillet
1 1/2 cups chicken broth 1 1/2 cups corkscrew macaroni 1 10 oz. pkg. frozen mixed vegetables 2 3 oz. pkgs. cream cheese with chives -- cut into cubes 1/2 cup milk 1/4 cup grated Pa...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups chicken broth
- 11/2 cups corkscrew macaroni
- 110 oz. pkg. frozen mixed vegetables
- 23 oz. pkgs. cream cheese with chives -- cut into cubes
- 1/2cupmilk
- 1/4cupgrated parmesan cheese
- 1teaspoonprepared mustard
- 1/2teaspoondried basil -- crushed
Directions
- 1
1 1/2 cups chicken broth 1 1/2 cups corkscrew macaroni 1 10 oz
- 2
frozen mixed vegetables 2 3 oz
- 3
cream cheese with chives -- cut into cubes 1/2 cup milk 1/4 cup grated Parmesan cheese 1 teaspoon prepared mustard 1/2 teaspoon dried basil
- 4
Add pasta and vegetables
- 5
Cover and simmer for 15 to 20 minutes or till pasta is just tender
- 6
Stir in cream cheese till combined
- 7
Stir in milk, Parmesan, mustard, basil, and dash pepper
- 8
Gently stir in salmon