🫙 From the Spice Rack

Rigatoni with Ground Turkey

Name: Rigatoni with Ground Turkey
Ingredients: 1 pound ground turkey; 1/3 cup onion -- chopped; 2 tablespoon parsley -- minced; 1 pound mushrooms -- sliced; 1 ounce porcini mushrooms -- rehydrate; 2/3 cup bechamel sauce; 1 tablespoon olive oil; 2 tablespoon flour

1 pound Ground turkey 1/3 cup Onion -- chopped 2 tablespoons Parsley -- minced 1 pound Mushrooms -- sliced 1 ounce Porcini mushrooms -- rehydrate save water 1/2 cup Tomatoes -- cho...

maineasy

Ingredients8 items

Ingredients

1poundground turkey
1/3cuponion -- chopped
2tablespoonparsley -- minced
1poundmushrooms -- sliced
1ounceporcini mushrooms -- rehydrate
2/3cupbechamel sauce
1tablespoonolive oil
2tablespoonflour

Directions

1
1 pound Ground turkey 1/3 cup Onion -- chopped 2 tablespoons Parsley -- minced 1 pound Mushrooms -- sliced 1 ounce Porcini mushrooms -- rehy
2
add onions, parsley, mushrooms, tomatoes and porcinis with their juice
3
Cook until meat is done and onions are tender
4
Toss pasta with sauce
5
Put in a baking dish
6
Top with Bechamel Sauce, breadcrumbs and Parmesan
7
Bake 400~ for 15 minutes
8
BECHAMEL SAUCE-Cook flour in oil until smooth

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